Description of Services: Clear counter tops of unnecessary items, assist in decision making of items to keep or discard, sort and categorize bathroom items, efficiently store items for easy retrieval, implement organizational products to utilize unused space in cabinets and drawers, refold and neatly store bath towels and linens.
Description of Services: Sort clothing using appropriate categories (color, season, occasion, etc.), hang and/or fold clothing and arrange in closet space, utilize containers, baskets, and bins to neatly store closet items, organize shoes, jewelry, and accessories, recommend closet organizing products, as necessary.
Description of Services: Sort and organize items in garage, attic, or storage to maximize space and improve functionality, assist in removal of unnecessary items and trash, make product recommendations for use in garage, attic, or storage.
Description of Service: Remove items from kitchen cabinets and drawers and sort items into appropriate categories, advise client on items to keep, donate, and discard, neatly arrange kitchen items back in cabinets and drawers, organize food storage containers and lids, organize spices and seasonings, organize and store small kitchen appliances, properly store fine china and luxury dinnerware items.
Description of Service: Remove contents from laundry room cabinets and drawers and clean surfaces, dispose of old, empty, or expired products, relocate items that do not belong in the laundry room to the appropriate area of the house, sort remaining laundry room items into categories and determine best location for storage.
Description of Service: Improve the management of both electronic information and paper files in the home, create filing systems to effectively store paper records and important documents, organize contents of desk drawers and office storage cabinets, provide local resources for paper shredding and other services.
Description of Service: Remove all items from pantry and sort into appropriate categories, clean surfaces of pantry shelves, check expiration dates and discard of expired food items, utilize containers to store dry goods and non-perishable items, designate areas in pantry for storing large kitchen items, efficiently arrange items in pantry for optimal use of available space.
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